Cathy's Bread Machine Whole Wheat Pizza Crust

 

Ingr:

1 cup water

1/4 cup olive oil
1 tablespoon honey
2 1/2 cups unbleached flour
1 cup whole wheat flour
1 teaspoon salt
2 tablespoons wheat germ
2 1/2 teaspoons yeast

Combine all ingredients in the pan of a bread machine according to your bread machine's instructions (most call for putting all the liquid ingredients in first, then all the dry ingredients, and sprinkling the yeast on top of the dry ingredients). Set the bread machine to the "pizza dough" setting or the "dough" setting. Bread machines put the dough through a kneading and rising cycle, and will signal when the rise is complete. Dough is then ready to use for pizza or calzones.

Top or fill with ingredients of your choice and bake in an oven at 450˚F until dough is golden.

Makes 4 calzones or individual pizzas