Pilgrim Hat Cookies

Photo: Alan Richardson

                   Recipe Ingredients

• 16 chocolate wafer cookies (such as Nabisco Famous Chocolate Wafers)
• 1 tube orange frosting with piping tips
• 16 small peanut butter cups

Recipe Preparation

1. Place cookies on work surface; squeeze a dime-size dot of frosting in center of each.2. Unwrap and invert peanut butter cups on frosting, pressing down gently.3. Using the round piping tip, pipe a "hat-band" with frosting around peanut butter cup and a square "buckle." Let frosting set before storing. Planning Tip: Can be made up to 3 days ahead. Store airtight at room temperature  http://www.womansday.com/Recipes/Pilgrim-Hat-Cookies