Saturday, September 3, 2011

Fruit with jelly


Give a new shape to flavor jellies!
Slice limes, lemons and oranges in half, remove all the pulp and fill them with jelly following the preparation instructions. Cool and cut into wedges.
If you want to do even more special, just when they are at room temperature, put some chocolate chips to simulate the seeds. Delicious!
http://www.ohcookingrecipes.com/desserts-recipes-fruit-with-jelly.php
Fruit with jelly  

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