Labels

"Погребок"- заготовки на зиму(canning) (82) Afternoon Tea-recipes and tradtions (41) All about Sushi rolls and more (2) appetizers (61) Baby Shower (2) Barbecue (45) Beauty (29) Bread and pizza (67) Breakfast Sunday Brunch (18) Bridal Shower and Wedding (8) burgers sandviches and toasts (22) Cake decorating and gum paste flowers (144) Cake pops and balls (35) cakes (197) canning (31) cheesecakes (31) Chocolate (38) Christmas (102) Coffee and Latte Art (22) Coffee cakes pies sweet breads (74) cookies (226) Cupcake Muffin Пирожное (62) Decorated cookies tutorials (48) Decorating Easter Eggs (19) Dessert (46) Easter (52) Easter and Spring (29) eggplants (3) eggs (11) Father's Day (4) Fish and seafood (30) French cooking (14) fresh fruits (6) gingerbread (68) Healthy Eating (32) Homemade gifts (3) Hапитки (30) Italian food (39) jams and jellies (33) Jello salads and desserts (17) Kашки (4) Kонфеты и другие сладости (42) Kремы-Buttercream-Frosting (4) Kрымские блюда (14) Main course (36) Main Dish (53) meringues зефир marshmallow pastilage (40) Mexican-Spanish food (34) Mothers Day (7) Mяско (59) Nutella (5) Olive Garden recipes (3) oranges (3) Oriental food (8) Oформление салатов (41) Pasta (16) plums (2) Potluck (6) Poultry (31) pumpkin (19) Pецепты Джейми Оливера (5) Pецепты Сталика Ханкишиева (37) Quinoa (5) Risotto Jambalaya Плов Paella (27) salads (123) Sauces Dips and Spreads (38) Saving money in the kitchen (4) Side Dish- гарнир (15) Slow-Cooker (9) soups (105) Summer recipes (12) Table setting etiquette(Сервировка стола) (67) Tagine-cuisine of Morocco (13) Thanksgiving and Fall (46) Tатарская кухня (6) Tесто (17) Valentines Day (36) Video-рецепты (20) Блины блинчики и оладушки (44) блюда в горшочках (23) Блюда из курицы (60) Блюда из теста (56) булочки (103) Вкусности из детства (63) Вкусные местечки-Sweet places (7) Детский праздник (29) Заготовки-полуфабрикаты (44) заливное и холодец (13) Запеканки и омлеты (11) история блюд и кулинарные истории (24) Котлеты Тефтели Голубцы и Перчики (58) Мороженое-Ice Cream (15) овощные заготовки (18) пирожки чебуреки беляши и т.д. (42) Пляцок (2) рулеты мясные и овощные (36) Сосиски и домашние колбаски (26) Старинные русские рецепты (38) Творожная выпечка (13) Узбекская кухня и Среднеазиатская (66) Хворост Крепли вергуны Пончики (25)

Monday, August 22, 2011

Cows and Cake Pops are my Passion


For those of you who know me well…you know that I have a HUGE sweet tooth.

Seriously, it is a bad addiction.

Ever since I was a young child I have had this obsession with sweets. I cannot resist anything that includes butter, sugar and cream. This fact is especially true if the treat contains peanut butter and/or chocolate. If either (or, better yet…BOTH) of these ingredients are added into the sweet…I am a goner.

Another fact about myself: I love presentation. This desire for good presentation can be identified in how I determine if I will return to a restaurant, coffee shop or any venue for that matter. I believe it is important for any place to possess good atmosphere. Then, it is an added bonus if the venue serves their food in a fun or interesting manner.

So, as a result of my love for sweets and my desire for good presentation, I couldn’t wait to learn how to make cake pops. It combines my obsessions for yummy sweets (especially chocolate) and my love for fun and unique presentation.

Thursday, I learned.

This little treat is pure goodness in your mouth…and it comes on a stick!

I made classic cake pops....


...and farm animal cake pops.


Now, you may be thinking: “farm animals. Why make farm animals?” Well, despite the fact that they are adorable…they are in honor of my “simple life” goal.

Charles Dickens once said, “cows are my passion. What I have ever sighed for is to retreat to a Swiss farm and live entirely surrounded by cows – and china”.




A Swiss farm that is surrounded by cows sounds pretty simple and pretty wonderful.


These cake pops are getting me as close to a Swiss farm and Swiss cows as I can.




Unfortunately, I am not in Switzerland…I am in Iowa. Consequently, I will be bringing these cake pops to church with me on Sunday. If any of you reading this blog attend my church--you can taste them at break! I personally think these little guys are delicious!






A Fun Little Idea: I made a few extra to give as gifts for a couple friends. These are perfect “I am thinking of you today” gifts!



So, if you have any celebration to plan, any desserts you need to provide, or anyone you want to give a simple little gift to: I highly recommend cake pops. They are simple to make…all you need is a little time and a few ingredients.

If anyone out there in blog-land would like Kristi Graves (my wonderful cake-pop instructor) and I to make you a batch (or two or three or more) of cake-pops…we would happily take orders.

Thank you, Kristi, for such a perfect afternoon of cake pop making!! You are a fantastic teacher and an inspiration!

No comments:

Post a Comment